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  1. Upcoming EFNEP Classes in Hamilton County

    https://hamilton.osu.edu/news/upcoming-efnep-classes-hamilton-county

    receive kitchen utensils to take home. All materials will be provided.    WeTHRIVE! in Golf Manor 6450 ... Wiehe Road Cincinnati, OH 45237 9 Week Session Tuesdays April 2 - June 4, 6:00-7:30 p.m Register at ... Tuesdays April 23- June 4, 5:30-7 p.m. Register at  CHCPL  or call Taylor Hedges (513) 369-6036           ...

  2. Ran Tao

    https://fst.osu.edu/our-people/ran-tao

    Ran Tao Sensory Program Assistant tao.612@osu.edu- Any- Journal article Book/book chapter Report ...

  3. February 2024 Highlights

    https://fst.osu.edu/february-2024-highlights

    processing to be held in May 2024. Dr. Rafael Jimenez-Flores received funding from Mead Johnson Nutrition for ... Junior Faculty Research Award. He will be recognized during the CFAES Awards held in conjunction with the ... post-doctoral student members that have presented their research at a Food Science and Technology professional ...

  4. Welcome to Chef Pamela Tramble-Johnson, EFNEP Program Assistant

    https://hamilton.osu.edu/news/welcome-chef-pamela-tramble-johnson-efnep-program-assistant

    She also has a Bachelor of Science in Business Administration Management from Union Institute and ... "Once I become a Chef, I will give back to students and adults." Her goal is now being fulfilled ...

  5. Virtual Dining with Diabetes

    https://hamilton.osu.edu/news/virtual-dining-diabetes

     10:00 am- Noon April 29, 2024   10:00 am- Noon May 6, 2024     10:00 am- Noon Cost: Free Registration: ...

  6. Virtual Dining with Diabetes

    https://hamilton.osu.edu/events/virtual-dining-diabetes

     10:00 am- Noon April 22, 2024   10:00 am- Noon April 29, 2024   10:00 am- Noon May 6, 2024     10:00 am- ...

  7. Chef Pamela Tramble-Johnson

    https://hamilton.osu.edu/people/chef-pam-tramble-johnson

    Institute School Culinary Arts and Johnson & Wales University). She also has a Bachelor of Science in ... back to students and adults." Her goal is now being fulfilled and we are thrilled to have Pamela ...

  8. Being a Naturalist in the 21st Century: Perspectives from the Field

    https://ocvn.osu.edu/events/being-naturalist-21st-century-perspectives-field

    environmental justice and the well-being of historically marginalized communities. With a strong background in ... being a naturalist with four Ohio naturalists whose work weaves in the core capacities naturalist will ... children's book Isabella's Peppermint Flower, teaching about Virginia's botanical history. ...

  9. FST Special Edition Newsletter – 2023 Autumn Semester Graduation

    https://fst.osu.edu/fst-special-edition-newsletter-%E2%80%93-2023-autumn-semester-graduation

    Science and Technology] Zoe Bowers- My favorite memories from Ohio State include being able to be creative ... Thursdays with the other seniors in the Parker lobby. I want to thank my fellow Food Science Buckeyes for ... making my time here so enjoyable and my family for being supportive in my Food Science journey! [Food ...

  10. August 2023 Highlights

    https://fst.osu.edu/august-2023-highlights

    recognize these individuals and their contributions to food science and technology as well as their support ... during summer semester. We also published a special edition graduation newsletter that gave the graduates ... strawberry varieties that can be grown indoors and develop varieties that will yield premium, novel flavors. ...

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