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  1. July 2022 Department Highlights

    https://fst.osu.edu/july-2022-department-highlights

    Bioprocessing, and Nutrition Sciences at North Carolina State University. This award is given annually to ... recognize excellence in and contributions to the discipline of food science. The selection committee seeks ... the advancement of food science or technology. Dr. Jaykus will travel to campus during the 2022-2023 ...

  2. Jessica Cooperstone- Food and Health

    https://fst.osu.edu/about-us/multimedia/jessica-cooperstone-food-and-health

    Environmental Sciences are uniquely positioned for such an endeavor. ... Cooperstone, an Assistant Professor in the Department of Food Science and Technology, is exploring how ... compounds in certain fruits and vegetables may have the potential to do just that. Working with experts from ...

  3. Interim Chair Named for Food Science and Technology

    https://fst.osu.edu/news/interim-chair-named-food-science-and-technology

    Medicine and in Environmental Health Science in the College of Public Health. This coming year, she will be ... Food, Agricultural, and Environmental Sciences (CFAES) Department of Food Science and Technology ... effective July 1, 2022 to June 30, 2023. Dr. Belury earned her B.S. in Nutrition in 1987 and her Ph.D. in ...

  4. Nicole Chapman

    https://fst.osu.edu/our-people/nicole-chapman

    Nicole Chapman Academic Program Manager chapman.309@osu.edu 110A Parker Food Science and ... Technology Building 2015 Fyffe Road- Any- Journal article Book/book chapter Report Working paper Policy brief ...

  5. Belury Elected ASN President

    https://fst.osu.edu/news/belury-elected-asn-president

    of ASN since 1989, serving as Vice President and Nutritional Sciences Council Chair. In 2014, ASN ... Dr. Martha Belury is currently serving as the Interim Chair of the Department of Food Science and ... accomplished professionals will lead ASN in advancing the science, education, and practice of nutrition and ...

  6. Martha Belury

    https://fst.osu.edu/our-people/martha-belury

    Science and Technology Building 2015 Fyffe Road- Any- Journal article Book/book chapter Report Working ...

  7. Physical Principles in Food Processes

    https://fst.osu.edu/courses/fdscte-3450

    nutritional properties and safety. After completing the class, students will be able to use material and ... Undergraduate 3.0 Food Science and Technology ...

  8. The Science of Cooking

    https://fst.osu.edu/courses/fdscte-1200

    persons in the development of food science and technology as a discipline. Students must have access to ... Dr. Louise Campbell Hybrid Columbus Food Science and Technology ...

  9. Dissertation Research, Pre-Candidacy PhD

    https://fst.osu.edu/courses/fdscte-8998

    FDSCTE 8998 Research for PhD dissertation purposes only. Research may take place in laboratory ... areas as determined by student and instructor. Research may include experimental studies, revisional ... Prereq: Enrollment in Food Science and Technology PhD program. Repeatable. This course is graded S/U. ...

  10. May 2022 Department Highlights

    https://fst.osu.edu/may-2022-department-highlights

    Science and Technology effective July 1, 2022, to June 30, 2023. Having served the department as chair for ... will teach and conduct research. Dr. Barringer will continue to serve at the site director at the ... during spring semester. We also published a special edition graduation newsletter that gave the graduates ...

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