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Annual Bluegrass Weevil
https://ohioline.osu.edu/factsheet/ent-0095
Biological Control Biological control agents, e.g., beneficial nematodes Steinernema carpocapsae and ...
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2023
https://students.cfaes.ohio-state.edu/node/5367
Distribution, Abundance, and Virulence Profile of Soybean Cyst Nematode (SCN) in Ohio Dr. Anne Dorrance, Dr. ...
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Faculty and Projects Summer 2024
entomopathogenic nematodes, fungi, bacteria, or viruses), and pesticide resistance diagnosis and management. For ...
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AGNR NEWS ARTICLES
https://hardin.osu.edu/program-areas/agriculture-and-natural-resources/agnr-news-articles
Recommendations Soybean Cyst Nematode Sampling Ohio Victory Gardens Offer Free Seeds Alfalfa Weevil Farm ...
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Conner M. Johnson
https://students.cfaes.ohio-state.edu/node/5186
Conner growing plantparasitic nematodes on a variety of soybean plants, helping to inoculate farm fields ... evaluate soybean resistance to different types of soybean cyst nematode. Conner’s research in Dr. Rattan ...
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Personnel
https://ppdc.osu.edu/about-us/personnel
ppdc@osu.edu Phone: 330-201-6544 Turfgrass Diagnostics Coordinator Todd Hicks hicks.19@osu.edu Nematode ...
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James P. Strange, PhD
https://entomology.osu.edu/our-people/james-p-strange-phd
reported, widely distributed, and unexpectedly diverse: Molecular characterization of mermithid nematodes ...
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Faculty Research Areas
https://plantpath.osu.edu/research-areas
biology of root biotic interactions (nematodes, bacteria, fungi); nematology, biology of root parasitism ...
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Protect Your Yield Potential: It’s Never Too Late to Test for SCN
threats. One such threat that often goes undetected is the Soybean Cyst Nematode (SCN). SCN can cause ... protect your soybeans from the damaging effects of SCN. Soybean Cyst Nematode is one of the most damaging ... identifying their nematode populations accurately. To submit your samples, please download and complete the ...
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Biopesticide Controls of Plant Diseases: Resources and Products for Organic Farmers in Ohio
https://ohioline.osu.edu/factsheet/SAG-18
beneficial bacteria, fungi, nematodes, and viruses) and/or their fermentation products as the active ...