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College of Food, Agricultural, and Environmental Sciences

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  1. OSU Extension Launches New Food Business Central Online Course

    https://scioto.osu.edu/news/osu-extension-launches-new-food-business-central-online-course

    Are you a baker ready to sell your home-baked goods? Are you a farmer looking for value-added ... farm-raised or home-based food business in Ohio. Navigating food regulations, establishing a new business, and ...

  2. Enrolling in 4-H

    https://scioto.osu.edu/program-areas/4-h-youth-development/join-club

    as an organized group project or at home under the guidance of a parent or interested adult. When ... home address and phone). This will ensure that you are properly enrolled in the county program and ...

  3. Home

    https://ocvn.osu.edu/home

     Ohio Certified Volunteer Naturalist Courses For the latest information and registration on the Ohio Certified Volunteer Naturalist 40-hour education courses, please consider joining our list serv  https://ocvn.osu.edu/about-ocvn  and/or contact the local ...

  4. Food Preservation: Water Bath Canning

    https://scioto.osu.edu/events/food-preservation-water-bath-canning

    Early Summer is the best time for fruit. Learn to save those summer tastes and bring home a jar ...

  5. Food Preservation: Salsa

    https://scioto.osu.edu/events/food-preservation-salsa-0

    recipes. Join our class and bring home a jar of salsa prepared during class. For more information and how ...

  6. Food Preservation: Salsa

    https://scioto.osu.edu/events/food-preservation-salsa

    recipes. Join our class and bring home a jar of salsa prepared during class. For more information and how ...

  7. Food Preservation: Water Bath Canning

    https://scioto.osu.edu/events/food-preservation-water-bath-canning-0

    Safe canning practices are always changing. Learn the most up to date information and take home ...

  8. Food Preservation: Pressure Canning

    https://scioto.osu.edu/events/food-preservation-pressure-canning-0

    Safe canning practices are always changing. Learn the most up to date information and take home ...

  9. Food Preservation: Pressure Canning

    https://scioto.osu.edu/events/food-preservation-pressure-canning

    Safe canning practices are always changing. Learn the most up to date information and take home ...

  10. Food Preservation: James & Jellies

    https://scioto.osu.edu/events/food-preservation-james-jellies

    make freezer jam and cooked jelly and bring home a jar of each. For more information and how to ...

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