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  1. FSPCA- Preventive Controls for Human Food Training

    https://foodindustries.osu.edu/events/fspca-preventive-controls-human-food-training-7

    to comply with the Hazard Analysis and Risk-based Preventive Controls for Human Foods rule. This ... facilities are required to register with FDA under section 415 of the FD&C are required for attendance. ... standardized curriculum that gives participants an overview of the concepts of how to create a Food Safety Plan ...

  2. Webinar 1- Melissa Gilliam, MD, MPH

    https://leadershipcenter.osu.edu/events/webinar-1-melissa-gilliam-md-mph

    across six campuses with more than 67,000 students and nearly 7,600 faculty members. Prior to joining ... Dr. Melissa Gilliam is Executive Vice President and Provost at The Ohio State University where she ... Academy of Medicine. Register If you require an accommodation such as live captioning or interpretation to ...

  3. Introduction to Maple Syrup Production – March 15 Inservice for Natural Resource Professionals

    https://extops.cfaes.ohio-state.edu/newsletter/news-and-notes/january-31-2023/introduction-maple-syrup-production-%E2%80%93-march-15-inservice

    realize that educators need to be more comfortable talking about the topic and know where to send them for ... As we encourage more woodland owners to think about making maple part of their farm plan, we ... more information. This workshop is designed to provide that support. Learn what it takes to turn ...

  4. Introductory HACCP

    https://foodindustries.osu.edu/events/introductory-haccp-4

    This two-day workshop is an introduction to Hazard, Analysis and Critical Control Points (HACCP) ... academic instructors with a specialty in food processing operations. Topics covered: Hazard Analysis ... programs. Course Fee The cost to attend is $495 per person by the registration deadline of April 3. This fee ...

  5. Ando named new chair of CFAES Agricultural, Environmental, and Development Economics

    https://cfaes.osu.edu/news/articles/ando-named-new-chair-cfaes-agricultural-environmental-and-development-economics

    said.” I am excited to work with everyone in AEDE and CFAES to advance the department’s excellence and ... the Environment Division at Resources for the Future in Washington, D.C. She later moved to UIUC in ... the Department of Agricultural and Consumer Economics, where she worked as an assistant and an ...

  6. Nobody likes the cold, including BACTERIA

    https://foodsafety.osu.edu/news/nobody-likes-cold-including-bacteria

    Maintaining home refrigerators at 40°F or below is one of the most effective ways to reduce the ... domestic refrigerators were observed to have a thermometer (that tells the temperature in ... degrees). Bacteria that can cause illness to grow rapidly in the “danger zone” between 40 °F and 140 °F. • The ...

  7. 2023 Winter Project Fair

    https://franklin.osu.edu/events/2023-winter-project-fair

    get involved with? A great way to learn about 4-H is by attending the Franklin County 4-H Winter Fair ... Thinking of joining a 4-H club? Would you like to learn more about the various projects you can ... Open House! Held on Saturday, Feb. 11 from 11 a.m. to 1 p.m. at the Nationwide and Ohio Farm Bureau 4-H ...

  8. Webinar 4- Kathy Lechman, Ph.D.

    https://leadershipcenter.osu.edu/events/webinar-4-kathy-lechman-phd

    Senior Associate Dean of Faculty and Staff Affairs, Kathy will work with the DEI Team to ensure that all ... Race and Ethnicity, Dr. Kathy Lechman has returned to the College of Food, Agricultural, and ... her Ph.D. in 2015 from the College of Education and Human Ecology where her dissertation focused on ...

  9. 2023 CFAES Diversity, Equity, and Inclusion Speaker Series

    https://cfaesdei.osu.edu/workshopsprograms/2023-dei-speaker-series

    and set her on the path that led her to where she is today doing equity work. Her inspiring ... educators that helps to inform and consult with members of the Ohio State community about our policies. They ... of all ages to develop a healthier relationship with food and their body. Gina’s favorite foods are ...

  10. Join Project DREAMS to help Elevate Youth Leadership and Racial Equity on Feb. 21

    https://extops.cfaes.ohio-state.edu/newsletter/news-and-notes/january-31-2023/join-project-dreams-help-elevate-youth-leadership-and

    The mission of Project DREAMS is to create equitable schools through positive youth and community ... findings on where they experience equity and inequity in our community. Registration closes at noon on Feb. ...

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