Site
The page you are looking for could not be found. Here are some suggestions
-
February 2024 Highlights
https://fst.osu.edu/february-2024-highlights
a training project for Smithfield Company employees to be held in the Meat Lab. Dr. Knipe and others met ... processing to be held in May 2024. Dr. Rafael Jimenez-Flores received funding from Mead Johnson Nutrition for ... Congratulations to Dr. Christopher Simons who been selected for the 2023-2024 CFAES Distinguished ...
-
January 2024 Highlights
https://fst.osu.edu/january-2024-highlights
and artisan cheeses. Dr. Devin Peterson is slated to be the keynote speaker at the Fred Kavli ... 2023 Autumn Semester Dean's List. Click here to see the list of students. Nominations are open for ... made significant contributions to the food science and technology profession. Click here for more ...
-
Being a Naturalist in the 21st Century: Perspectives from the Field
https://ocvn.osu.edu/events/being-naturalist-21st-century-perspectives-field
liberation through nature connection. As an advocate for green spaces in cities, she is committed to ensuring ... be recorded and posted to our OCVN current volunteers continuing education page: ... Ohio’s naturalists started their journey and what inspires them? Join us to explore the experience of ...
-
August 2023 Highlights
https://fst.osu.edu/august-2023-highlights
of our department and The Ohio State University. Click here for more event information or to ... the requirements for a preventive controls qualified individual. Welcome to Kandice Horton who has ... We are pleased to announce the 2023 OSU FST Hall of Distinction Inductees: - Mr. Ronald D. ...
-
FST Students Named to 2023 Autumn Semester Dean's List
https://fst.osu.edu/news/fst-students-named-2023-autumn-semester-deans-list
were named to the 2023 Autumn Semester Dean’s List. To qualify for this recognition, these students ... Congratulations to the Food Science, Food Business Management, and Culinary Science students who ... completed a minimum of 12 graded credit hours with a GPA of 3.5 or higher for the Autumn 2023 semester. ...
-
FST Special Edition Newsletter – 2023 Autumn Semester Graduation
https://fst.osu.edu/fst-special-edition-newsletter-%E2%80%93-2023-autumn-semester-graduation
I want to give a shoutout to the entire RJF lab including Dr. Jimenez for having such a great impact on ... friends in the process! I would love to shout out: Dr. Pohlschneider for being a great teacher and ... accomplished and hope that you will stay connected. Come back to visit and be sure to meet up with us as we ...
-
Internal Use
https://fst.osu.edu/our-people/internal-use
7/1/2023, bid waiver requirements changed to $75,000 for both goods and services. Please contact the FST ... ” (aka “Mileage Log”). You can click here to download the form. Grievance Procedures Relevant to FST for ... Department FST Committees for 2023-2024 PDF Endowment Funds in Food Science Graduate Thesis and ...
-
IDEA Committee
https://fst.osu.edu/about-us/idea-committee
attendance is encouraged. There will also be a Zoom link for those unable to attend in person. Multicultural ... and have an opportunity to discuss their experience. Finally, recommendations for next steps will be ... FST faculty, staff, and students are invited to bring in a multicultural dish to share. Advocate! For ...
-
Danielle Voss
https://fst.osu.edu/our-people/danielle-voss
Fellowship is the most prestigious award given by the Graduate School to recognize the outstanding scholarly ...
-
Previous Winners
https://fst.osu.edu/about-us/harris-award/previous-winners
travel to over 90 countries, Wamwari advocates for training of the next generation of scientists and ... a groundbreaking platform for improving public health. His vision led to the formation of the McCormick Science ... Food Science and Nutrition, the award will be jointly managed by the American Society for Nutrition and ...