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Office for Research and Graduate Education

College of Food, Agricultural, and Environmental Sciences

CFAES

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  1. February 2024 Highlights

    https://fst.osu.edu/february-2024-highlights

    a training project for Smithfield Company employees to be held in the Meat Lab.  Dr. Knipe and others met ... processing to be held in May 2024. Dr. Rafael Jimenez-Flores received funding from Mead Johnson Nutrition for ... Congratulations to Dr. Christopher Simons who been selected for the 2023-2024 CFAES Distinguished ...

  2. Egg My Yard Setup

    https://champaign.osu.edu/events/egg-my-yard-setup

    Want to have your yard (or someone else's) included?  Sign up by March 27 to get in on the ...

  3. NEW Advisor Trainings (See Details)

    https://champaign.osu.edu/events/new-advisor-trainings-see-details

    There will be multiple trainings offered on this date. A morning session for NEW Advisors will be ... held beginning at 10:00 a.m., and an evening session will be held beginning at 6:00 p.m. ...

  4. January 2024 Highlights

    https://fst.osu.edu/january-2024-highlights

    and artisan cheeses. Dr. Devin Peterson is slated to be the keynote speaker at the Fred Kavli ... 2023 Autumn Semester Dean's List. Click here to see the list of students. Nominations are open for ... made significant contributions to the food science and technology profession. Click here for more ...

  5. August 2023 Highlights

    https://fst.osu.edu/august-2023-highlights

    of our department and The Ohio State University. Click here for more event information or to ... the requirements for a preventive controls qualified individual. Welcome to Kandice Horton who has ... We are pleased to announce the 2023 OSU FST Hall of Distinction Inductees:  - Mr. Ronald D. ...

  6. FST Students Named to 2023 Autumn Semester Dean's List

    https://fst.osu.edu/news/fst-students-named-2023-autumn-semester-deans-list

    were named to the 2023 Autumn Semester Dean’s List. To qualify for this recognition, these students ... Congratulations to the Food Science, Food Business Management, and Culinary Science students who ... completed a minimum of 12 graded credit hours with a GPA of 3.5 or higher for the Autumn 2023 semester. ...

  7. FST Special Edition Newsletter – 2023 Autumn Semester Graduation

    https://fst.osu.edu/fst-special-edition-newsletter-%E2%80%93-2023-autumn-semester-graduation

    accomplished and hope that you will stay connected. Come back to visit and be sure to meet up with us as we ... a #BuckeyeForLife Be sure to check out the AU23 Graduate Photo Album, too. Undergraduate Students Joseph ... friends in the process! I would love to shout out: Dr. Pohlschneider for being a great teacher and ...

  8. 4-H Member Forms and Applications

    https://champaign.osu.edu/program-areas/4-h-youth-development/4-h-member-forms-applications

    Form-(used to grant permission for 4-H member to be transported by someone other than parent) Winning Plan ... Form- (used for 4-H members to join 4-H in a county other than their home county. The form is returned ... transfer is generally considered to be permanent, i.e. in effect throughout the remainder of the ...

  9. IDEA Committee

    https://fst.osu.edu/about-us/idea-committee

    attendance is encouraged. There will also be a Zoom link for those unable to attend in person. Multicultural ... and have an opportunity to discuss their experience. Finally, recommendations for next steps will be ... FST faculty, staff, and students are invited to bring in a multicultural dish to share. Advocate! For ...

  10. 4H Project Exploration

    https://champaign.osu.edu/events/4h-project-exploration

    The March 19 event will be held in Conference Room C of the Community Center.   Event Flyer ...

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