Food Security, Production and Human Health Experts

Name Email Department Specializationsort descending
Kimberly Cole
Associate Professor & Unit Supervisor: OSU Equine Center Animal Sciences Equine Management, Poultry, Immunology
Ani Katchova
Associate Professor, Farm Income Enhancement Chair, Director of the Center for Cooperatives Agricultural, Environmental, & Development Economics Farm Income Enhancement Program
Carl Zulauf
Professor Agricultural, Environmental, & Development Economics Farm Policy, Futures & Options Markets
Thaddeus Ezeji
Associate Professor Animal Sciences Fermentation Biology, Microbiology
Peter Thomison
Professor Horticulture & Crop Science Field Crop Production, Corn Cropping Systems
Kimberly Hostetler
Associate Professor & Business Technologies Coordinator Ohio State ATI Financial Analysis & Scholarship of Teaching
Joseph Ottobre
Professor Animal Sciences Fish, Sheep, Reproduction
Sheryl Barringer
Professor & Department Chair Food Science & Technology Flavor Volatiles, Coatings, Fruit & Vegetable Processing, Dielectric Properties
Michelle Jones
Associate Professor Horticulture & Crop Science Floriculture Postharvest Physiology, Molecular Regulation of Senescence
Dennis Heldman
Dale A. Seiberling Endowed Professor of Food Engineering Food Science & Technology Food Engineering with an Emphasis on Process Design