The Ohio State University
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Ohio Agricultural Research and Development Center
COVID-19 guidance and updates from the CFAES Office for Research & Graduate Education
Food borne illnesses affect over 48 million Americans each year. At Ohio State University, the Food Animal Health Research...
Bio-based materials are becoming increasingly important in an environmentally conscious world. Adding biologically derived...
In the U.S., approximately 10 billion tons of industrial, municipal and agricultural wastes are disposed of annually....
Do you want to know more about CFAES? The latest CFAES Research in Review for FY 2018 is available! Learn more about...
OARDC: A Leader in Agbioscience