Past Events

  1. Mar 23, 2016, 11:30am - 12:30pm

    Certain types of barleys are highly sought-after for the production of malt and brewing products. These are referred to as malting barleys. Barley that meets malting quality standards commands a premium. Malting quality is a complex trait that has a genetic basis and is greatly influenced by environmental factors. Currently, U.S. malting barley is spring barley grown in a corridor of North Western U.S. States and Canadian Prairie Provinces. To meet increasing demand

  2. Mar 18, 2016, 9:30am - 3:30pm

    Growers can learn how to assess whether blackberry crops or grapevines have experienced winter injury and how to determine the extent of the damage during a day-long workshop conducted by horticulture and viticulture experts with the College of Food, Agricultural, and Environmental Sciences at The Ohio State University. A Super Berry School will be offered March 18 designed to help berry growers — new and experienced alike — learn about the health benefits of so-called “super fruits” such as blackberry, blueberry elderberry and raspberries.

  3. Mar 16, 2016, 9:00am - 3:30pm

    Wine grape growers can learn how about to manage a winged pest that can have a damaging impact on crops during a daylong workshop March 16 sponsored by the College of Food, Agricultural, and Environmental Sciences at The Ohio State University. The Northeast Ohio Winter Grape School will also provide information on how growers across the region can manage winter damaged vines and how to write a business succession and estate plan, said David Marrison, an Ohio State University Extension educator. 

  4. Mar 14, 2016, 9:00am - 3:15pm

    How to improve water quality across the region will be discussed by Ohio State University Extension, the Ohio Agricultural Research and Development Center and industry experts in agriculture, climatology and environmental economics during a workshop and annual conference hosted by the Soil and Water Conservation Society March 14.

  5. Mar 10, 2016, 9:00am - 12:15pm

    Farmers can save money with solar energy. So can other farm-related businesses. And grants and incentives exist that can help them get started. So say the organizers of a March 10 workshop at the Ohio Agricultural Research and Development Center in Wooster, who plan to shed light on those topics.

  6. Mar 9, 2016, 11:30am - 12:30pm

    Since joining the faculty in SENR, the Culman lab has taken on a number of projects spanning from applied nutrient management to more long-term research goals. This talk will outline current projects in the Culman lab and share the envisioned framework for soil fertility and soil health research and outreach over the next 5-10 years.

  7. Mar 8, 2016, 7:15am - 12:00pm

    Managing Water Resources – Local, Global (Joint Environmental Professionals Network and Water Management Association of Ohio Meeting)

  8. Mar 8, 2016, 7:15am - 12:00pm

  9. Mar 2, 2016, 11:30am - 12:30pm

    Worldwide the majority of the world's people now live in cities. Traditionally conservation has focused primanly on rural and natural landscapes, yet, with the Earth's surface so significantly shaped by human activity it is critical to understand how to preserve and promote species in these human--Oominated ecosystems. Although we see a rise in urban living across the globe, due to protected economic downturn and the recent foreclosure crisis, many United States cities have lost

  10. Mar 2, 2016 through Mar 3, 2016, 9:45am - 5:00pm

    The annual Conservation Tillage Conference not only offers educational programing directly to farmers who are able to attend, it also offers training for certified crop advisers who in turn use that knowledge to advise farmers throughout Ohio who aren’t able to attend.