T  H  U  R  S  D  A  Y    M A Y   9,   2 0 0 2

Optional Tour
Ohio Agricultural Research and Development Center
Wooster, Ohio

8:00 a.m. Leave Adam's Mark Hotel*, Columbus (transportation provided)
10:00 a.m. 
 Tour: OARDC Composting Research Laboratory   & Composting Aerated Research Pad  Dr. Fred Michel
Dr. Harold Keener 
11:00 a.m. OARDC Campus Open House
Compost Utilization
    Mulches and Ornamentals
    Container Media and Potting Mixes
    Vegetable and Field Agriculture
    Organic Productions		 Dr. Dan Herms
Dr. Harry Hoitink
Dr. Sally Miller
Dr. Deborah Stinner
Soil Analysis/Fate of Pathogens Dr. Maurice Watson
Biocontrol Agents Dr. Brian McSpadden
Fate of Animal Pathogens Dr. Fred Michel
 Odor Analysis  Dr. Lynn Willett
Molecular & Cellular Imaging Dr. Tea Meulia
1:00 p.m. Lunch
2:00 p.m. Driving tour of Amish Country
6:00 p.m. Return to Adam’s Mark Hotel, Columbus

Registration Form

Name:                                                                        Company:                                                             
Address:                                                                       City/State/Country:                                              
E-mail:                                                           Telephone:                                  Fax:                              

 Cost:  $40 for the day includes transportation and lunch. 

Make checks payable to OARDC.

Send completed form (or e-mail: wicks.14@osu.edu)  and registration fee to:

 Mary Wicks
OARDC
 Ag Engineering Building
1680Madison Avenue
Wooster, OH 44691

Registration Deadline:  April 8, 2002

 The Adam’s Mark Hotel will offer the $109/night symposium rate on May 8 & 9 for those attending the tour.