J.S. McCormick, Research Associate, Department of Horticulture and Crop Science
R.M. Sulc, Extension Forage Agronomist, Department of Horticulture and Crop Science
L.H. Rhodes, Associate Professor, Department of Plant Pathology
D.J. Barker, Assistant Professor, Department of Horticulture and Crop Science
R.B. Hammond, Associate Professor, Dept. of Entomology, OARDC
Clarence Renk, Manager, Western Branch, OARDC
Joe Davlin, Assistant Manager, Western Branch, OARDC
Eugene Balthaser, Manager, Jackson Branch, OARDC
Matt Davis, Manager, Northwestern Branch, OARDC
Lynn Ault, Manager, Schaffter Farm, Wooster, OARDC
This report is a summary of performance data collected from forage variety trials in Ohio. The 2002 report includes performance data of commercial alfalfa varieties in tests planted in 1998 to 2002 across four sites (Tables 4 to 8); evaluation of potato leafhopper resistance in alfalfa tests planted in 1999 to 2002 across two sites (Tables 9 to 12); a red clover trial planted in 2000 (Table 13) and a grass variety trial planted in 2001 (Table14).
Inclusion of entries in Ohio Alfalfa Performance Trials does not constitute an endorsement of a particular entry by The Ohio State University, Ohio Agricultural Research and Development Center, or Ohio State University Extension. Where trade names appear, no discrimination is intended, and no endorsement is implied by The Ohio State University, Ohio Agricultural Research and Development Center, or Ohio State University Extension.
Go to Ohio Crop Performance
All educational programs conducted by Ohio State University Extension are available to clientele on a nondiscriminatory basis without regard to race, color, creed, religion, sexual orientation, national origin, gender, age, disability or Vietnam-era veteran status.
Keith L. Smith, Associate Vice President for Ag. Adm. and Director, OSU Extension.
TDD No. 800-589-8292 (Ohio only) or 614-292-1868