2008 Ohio Corn
Performance Test
R.J. Minyo Jr.1, A.B. Geyer1, P.R. Thomison1,
B.L. Bishop2, and D.G. Lohnes2
Ohio Corn Performance Test, 1Department
of Horticulture and Crop Science and 2Computing
& Statistical Services, The Ohio State
University, Ohio Agricultural
Research and Development Center.
TEST LOCATIONS
The purpose of the Ohio Corn Performance Test is to evaluate corn hybrids for
yield, grain quality, and other important agronomic characteristics. Results of
the test can assist farmers in selecting hybrids best suited to their farming
operations and production environments. Corn hybrids differ considerably in
yield potential, standability, maturity, and other agronomic characteristics
that affect profitable crop production. Hybrid selection should be based on
proven performance from multiple test locations and years. The presentation of
data does not imply endorsement of any hybrid by The Ohio State University.
EVALUATION PROCEDURES
Seed companies marketing corn hybrids in Ohio were invited to enter hybrids
in the test. An entry fee was charged to cover expenses. Companies were
permitted to enter an unlimited number of hybrids. Ten sites were available for
hybrid evaluation. Testing was available in three regions of Ohio (Southwestern
and West Central; Northwestern; North Central and Northeastern). Companies were
required to enter a hybrid in three sites within a testing region. Testing was
also conducted at Coshocton (east central Ohio) in an area of high gray leaf
spot incidence. Evaluation techniques for hybrids at this location were similar
to those used in the regional testing program. Each hybrid entry in the regional
trials is evaluated using three replications per site in a randomized complete
block design. In the regional tests, hybrids were planted either in an early or
full season maturity trial based on relative maturity information provided by
the companies. In the Southwestern and West Central region, the relative
maturity of hybrid entries in the early maturity trial was 110 days or earlier;
the relative maturity of hybrid entries in the full season trial was 111 days or
later. In the Northwestern and North Central and Northeastern regions, the
relative maturity of hybrid entries in the early maturity trial was 108 days or
earlier; the relative maturity of hybrid entries in the full season trial was
109 days or later. At Coshocton, four replications were used and hybrids were
not evaluated separately by maturity.
Hybrids were planted with a commercial type planter adapted
for plot planting. Each plot consisted of four 30-inch rows
approximately 25 feet long. Seed corn producers selected a final
stand and percent overplant for each hybrid entered. Fertilizer,
herbicides and insecticides were applied according to
recommended cultural practices for obtaining optimum grain
yields. Details concerning the establishment and management of
each 2008 test are listed in footnotes below the tables. At the
time this publication went to press, soil test analyses were not
yet completed. When the results are available, they will be
posted online.
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SITE INFORMATION |
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SITE |
BUCYRUS |
WOOSTER |
BELOIT |
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SOIL TYPE |
BLOUNT SILT LOAM |
CANFIELD SILT LOAM |
FITCHVILLE SILT LOAM |
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SOIL TEST (pH,P,K) |
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PREVIOUS CROP |
SOYBEANS |
SOYBEANS |
SOYBEANS |
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PLANTING /HARVEST DATES |
MAY 24 / OCT 31 |
MAY 20 / OCT 23 |
MAY 7 / OCT 24 |
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TILLAGE |
STALE SEED BED |
MINIMUM TILL |
CONVENTIONAL |
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FERTILIZER (N,P,K) |
180,40,40 |
210,40,40 |
190,40,40 |
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COOPERATOR |
CRAWFORD CNTY EXTENSION |
LYNN AULT, OARDC |
B & B FARMS |
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COUNTY |
CRAWFORD |
WAYNE |
MAHONING |
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SITE |
VAN WERT |
HOYTVILLE |
UPPER SANDUSKY |
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SOIL TYPE |
DATA |
HOYTVILLE CLAY |
BLOUNT SILT LOAM |
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SOIL TEST (pH,P,K) |
NOT |
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PREVIOUS CROP |
PRESENTED |
SOYBEANS |
SOYBEANS |
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PLANTING /HARVEST DATES |
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MAY 22 / OCT 20 |
MAY 23 / OCT 30 |
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TILLAGE |
|
STALE SEEDBED |
MINIMUM TILL |
|
FERTILIZER (N,P,K) |
|
210,40,40 |
200,40,40 |
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COOPERATOR |
|
MATT DAVIS, OARDC |
LARRY ROSS FARM |
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COUNTY |
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WOOD |
WYANDOT |
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SITE |
SOUTH CHARLESTON |
WASHINGTON C.H. |
COSHOCTON |
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SOIL TYPE |
KOKOMO SILT LOAM |
PEWAMO SILT LOAM |
CHAGRIN LOAM |
|
SOIL TEST (pH,P,K) |
|
|
|
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PREVIOUS CROP |
SOYBEANS |
SOYBEANS |
SOYBEANS |
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PLANTING /HARVEST DATES |
MAY 1/ OCT. 15 |
MAY 1 / OCT 22 |
MAY 7 / NOV. 1 |
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TILLAGE |
STALE SEEDBED |
CONVENTIONAL |
CONVENTIONAL |
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FERTILIZER (N,P,K) |
220,40,40 |
220,80,120 |
220,40,40 |
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COOPERATOR |
CLARENCE RENK, OARDC |
SOLLARS FARM |
RIVERVIEW FFA |
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COUNTY |
CLARK |
FAYETTE |
COSHOCTON |
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SITE |
GREENVILLE |
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SOIL TYPE |
KOKOMO SILT LOAM |
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SOIL TEST (pH,P,K) |
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PREVIOUS CROP |
WHEAT |
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PLANTING /HARVEST DATES |
MAY 6/ OCT. 14 |
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TILLAGE |
STALE SEEDBED |
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|
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FERTILIZER (N,P,K) |
165,40,40 |
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COOPERATOR |
STUMP FARMS |
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COUNTY |
DARKE |
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MEASUREMENTS AND RECORDS
YIELD. The center two rows of each plot were harvested with
a self propelled two row picker sheller combine. Yields were reported as bushels
of grain per acre (BU/A) at 15.5 percent moisture.
MOISTURE (HARV MST). A grain moisture determination was made
from each plot with an electrical conductance moisture meter. Grain moisture was
reported as percent grain moisture.
LODGING (STK LDG). The number of broken stalks in each plot was
determined just prior to harvest. Only those plants with a stalk broken below
the ear were considered stalk lodged. Stalk lodging was reported as a percentage
of final plant stand.
FINAL STAND (FINAL STD). Seed corn producers selected a desired
planting rate for each hybrid entered. Differences between the planting rate and
the final stand may be attributed to seed quality and/or environmental
conditions present. Populations were reported in hundreds (100/A) per acre.
EMERGENCE (EMG). An emergence count was made on each plot after
plant emergence. The emergence percentage was computed based on the number of
plants and the number of kernels planted, and was reported as a percentage of
the kernels planted.
MID SILK (SILK). The mid silk date is the Julian day of the
year in which 50% of the plants show silks at one site in a region.
TEST WEIGHT (TW). Test weights were recorded in pounds per
bushel on grain samples at field moisture. The results are an average of all
three sites in the regional tests.
PROTEIN OIL STARCH (PROT OIL STARCH). An analysis for crude
protein, oil, and starch was performed on dried samples by the OSU Grain Quality
Laboratory using a near infrared transmittance whole grain analyzer with a
SystemOne program calibration. Results are reported as percent protein, oil, and
starch content at 15.0 percent grain moisture. At the time this publication went
to press, grain protein, oil, and starch analyses were not completed. When the
results are available, they will be posted online at http://www.oardc.ohio-state.edu/corntrials/
and http://agcrops.osu.edu/~perf/ .
LSD 0.05. Least Significant Differences at probability level
0.05 (LSD 0.05) are reported for yield and other agronomic characteristics.
Differences between hybrids are significant only if they are equal to or greater
than the LSD value. If a given hybrid out yields another hybrid by as much or
more than the LSD value, then we are 95% confident (i.e. the odds are 19:1) that
the yield difference is real, with only a 5% probability that the difference is
due to chance variation (such as soil variation, etc.). For example, if Hybrid X
is 19 Bu/A higher in yield than Hybrid Y, then this difference is statistically
significant if the LSD is 19 Bu/A or less. If the LSD is 20 Bu/A or greater,
then we are less confident that Hybrid X really is higher yielding than Hybrid Y
under conditions of the test. If ‘NS’ is indicated for a characteristic, then
the differences among hybrid entries are not significant at the 5% probability
level.
GROSS INCOME IN $/ACRE. Calculated using corn price of $3.75 per bushel and $0.05 drying charge for each percentage of moisture above 15.5%.
2008 GROWING CONDITIONS
Environmental conditions varied greatly across Ohio during the 2008 growing
season, especially with regard to the amount and distribution of precipitation.
At most test sites, rainfall from planting through the mid to late vegetative
stages of corn development was above normal. It was the wettest June on record
in many areas of Ohio. Excessively wet soils in May and June limited early
season root development and resulted in shallow root systems. Dry weather
conditions persisted from the late vegetative stages through maturity at most
sites. Water deficits were especially severe in the Northwestern region
especially at the Hoytville test site. At other test sites, water stress was
limited by timely rains and adequate soil moisture. On September 14, record high
winds associated with hurricane Ike caused severe root and stalk lodging at the
test sites in Southwestern/West Central region and at the Hoytville test site in
Northwestern Ohio. Slower than normal crop development in parts of northern Ohio
contributed to higher than normal harvest grain moisture at the Beloit and
Bucyrus test sites. Disease and insect pests were not a significant factor at
most test sites. However, the western corn rootworm variant was observed for the
first time in the hybrid performance trial at S. Charleston (which followed
soybean) and caused considerable root lodging among hybrids without the Bt
rootworm resistance trait.
RESULTS
Results of the 2008 testing program are
presented in Tables 1 to 10. The seed source and table location
for hybrids tested in 2008 are shown in Table 11. The transgenic
herbicide and insect resistant events and insecticide and
fungicide seed treatments associated with each hybrid entry
(information provided by seed companies) are indicated in Table
11. Hybrids that do not contain transgenic events are specified
as “NON-GMO”. In the tables for the regional trials, yields and
other agronomic performance characteristics have been averaged
across the individual tests and shown under the SUMMARY heading.
Hybrids are listed in increasing order of summary grain moisture
content at harvest in the regional trials.
Performance data for the Van Wert test site in the Northwestern
region are not presented. At this site, drought stress damage
combined with variable field conditions resulted in inconsistent
yields. Although growing conditions were drier than normal
during the grain fill period (approx. mid July through early
September) and stalk and root lodging was greater than normal,
excellent yields were recorded at most test sites. Yields,
averaged across hybrid entries, exceeded 200 bu/A at S.
Charleston, Washington C.H., Greenville, Bucyrus and Coshocton.
Confidence in test results increases with the number of years
and the number of locations in which the hybrid was tested. Data
from a single test site should be avoided, especially if the
site was characterized by abnormal growing conditions. Look for
consistency in a hybrid's performance across a range of
environmental conditions. Grain moisture percentage at harvest
can provide a basis for comparing hybrid maturity, especially
when grain moisture levels average above 20% at a test site.
Yield, standability, test weight, and other comparisons should
be made between hybrids of similar maturity to determine those
best adapted to your farm. Since environmental conditions affect
grain composition, the values reported for protein, oil, and
starch should be used for comparison purposes and not as
absolute values for feeding.
Acknowlegements
We thank our farmer cooperators for their
contributions to the 2008 corn hybrid testing program. We are
grateful for the assistance provided by Clarence Renk and Joe
Davlin, OARDC Western Branch, Lynn Ault, OARDC Wooster, Matt
Davis, OARDC Northwest Branch, Jim Rich, FFA/Riverview High
School, Gary Prill and Andy Kleinschmidt, OSU-Van Wert Co.
Extension, and Steve Prochaska, OSU- Crawford Co. Extension. We
thank Tim Bowman in Communications and Technology for his
assistance in preparing the test results for publication.
Go to Ohio Crop
Performance
11/2008
All educational programs conducted by Ohio State University
Extension are available to clientele on a nondiscriminatory
basis without regard to race, color, creed, religion, sexual
orientation, national origin, gender, age, disability or
Vietnam‑era veteran status.
Keith L. Smith, Associate Vice President for Ag. Adm. and
Director, OSU Extension.
TDD No. 800‑589‑8292 (Ohio only) or 614‑292‑1868
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